Light and Healthy

Returned home Monday with a craving for light, healthy food after a long weekend of rich, heavy (& delicious) restaurant food. Simple is often best. Fresh mozzerella cheese wedges on a bed of juicy Roma tomatoes and fresh basil leaves, with a dressing of EVOO, balsamic, salt and fresh ground pepper. Perfect accompaniment turned out to be angel hair pasta, tossed with EVOO and fresh grated parmesan and a slice of whole grain bread, grilled with basting oil. Easy, fun to put together, and delish! Ahhh... its nice to be home!